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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Crocus sativus ： ウィキペディア英語版 Crocus sativus ''Crocus sativus'', commonly known as saffron crocus, or autumn crocus,〔 is a species of flowering plant of the ''Crocus'' genus in the Iridaceae family. It is best known for the spice saffron, which is produced from parts of the flowers. The cormous autumn-flowering perennial plant species is unknown in the wild. Human cultivation of saffron crocus and use of saffron is known to have taken place for more than 3,500 years and spans different cultures, continents, and civilizations, see history of saffron. ==Gallery== File:Crocus sativus - Köhler–s Medizinal-Pflanzen-194.jpg|Illustration from ''Köhler's Medizinal-Pflanzen'' (1897) File:Safrà de perfil.jpg|Flower's profile, Serra de Casteltallat, Catalonia File:Safran-Weinviertel Niederreiter 2 Gramm 8285.jpg|Saffron threads are the dried styles and stigmas of ''C. sativus''. File:Saffronfarm-860808.jpg|Saffron harvesting, Torbat-e Heydarieh, Iran 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Crocus sativus」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.